culinary-north-end

Authentic Neapolitan Pies: Pizza at Its Finest O’ Malcanti & Co. – Classic Neapolitan Pizza O’ Malcanti & Co. uses a traditional wood‑fired oven that reaches temperatures of 800°F, creating a perfectly blistered crust in just 90 seconds. The signature Margherita features San Marzano tomatoes, fresh buffalo mozzarella, and a drizzle of extra‑virgin olive oil, … Read more