
Philadelphia’s culinary scene is famous for many things, but none quite rival the iconic cheesesteak. Whether you’re a local craving that savory bite or a visitor looking to taste the best of the city, knowing where to find the top cheesesteaks in Philadelphia PA can turn a meal into an adventure.
This guide dives deep into the city’s most celebrated spots. From historic joints to modern reinterpretations, we’ll cover what makes each spot special, share insider tips, and help you decide where to indulge next.
Ready to explore the best cheesesteaks in Philadelphia PA? Let’s dig in.
The History of the Philly Cheesesteak
Origins in South Philly
Legend says the cheesesteak began in the 1930s at Pat’s King of Steaks, founded by Pat Olivieri. The original concept was simple: thinly sliced ribeye, sautéed onions, and melted cheese on a roll.
Over decades, the sandwich evolved, with variations like the “Philly Cheese” and the “Cheese‑and‑Onion” becoming staples in the neighborhood.
Key Ingredients That Define the Classic
Crucial elements include thinly cut ribeye, fresh onions, sautéed peppers, and a choice of cheese—American, provolone, or Cheez Whiz.
Quality meat and a freshly baked roll are non-negotiable for the best cheesesteaks in Philadelphia PA.
Evolution of Cheesesteak Culture
From greasy counter service to artisanal subscription boxes, the cheesesteak has adapted to modern tastes while staying true to its roots.
Today’s innovations include plant‑based options and gourmet toppings.
Top 10 Best Cheesesteaks in Philadelphia PA Ranked

We’ve compiled an exhaustive list based on flavor, texture, service, and overall experience. Let’s explore each spot in detail.
1. Pat’s King of Steaks
Pat’s remains the gold standard. Their signature sandwich features ribeye, onions, and American cheese, served on a toasted roll.
Customers praise the generous portion size and classic flavor profile.
2. Geno’s Steaks
Located across the street, Geno’s offers a slightly different take with provolone and a sweeter sauce.
It’s a must‑visit for those who love a tangier bite.
3. Jim’s Steaks
Known for a no‑frills experience, Jim’s delivers a hearty cheesesteak with a thin, crispy roll.
The meat is always fresh, making it a fan favorite.
4. Sonny’s Pizza
While famous for pizza, Sonny’s serves a delicious cheesesteak that balances spiciness with melt.
It’s a hidden gem for adventurous eaters.
5. Steve’s Prince of Steaks
Steve’s offers an elevated version with truffle oil and sautéed mushrooms.
The indulgent toppings set it apart from traditional spots.
6. The Krown G
This modern eatery pairs the classic sandwich with a craft beer selection.
Creative twists like smoked gouda keep the menu exciting.
7. Ben’s Deli
Ben’s focuses on organic ingredients and a homemade white sauce.
Its clean, minimalist vibe appeals to health‑conscious diners.
8. Hanks’ Steaks
Offering a family‑owned atmosphere, Hanks’ delivers a comforting, home‑style cheesesteak.
Its friendly staff and cozy setting make it a local staple.
9. The Wedge
Known for its “Wedge” toppings, this spot uses fresh vegetables and herb‑infused cheese.
It’s a lighter alternative for those seeking a fresher palate.
10. The Cheesecake Factory
While not a traditional Philly joint, The Cheesecake Factory’s cheesesteak stands out with extra cheese and a generous portion.
It’s a great choice for families and large groups.
Comparing the Top Cheesesteak Spots
| Restaurant | Cheese Type | Unique Topping | Price Range | Atmosphere |
|---|---|---|---|---|
| Pat’s King of Steaks | American | Onions | $8‑$12 | Classic |
| Geno’s Steaks | Provolone | Sweet sauce | $9‑$13 | Competitive |
| Jim’s Steaks | American | Plain | $7‑$11 | Minimalist |
| Sonny’s Pizza | Cheez Whiz | Spicy peppers | $10‑$14 | Eclectic |
| Steve’s Prince of Steaks | Truffle gouda | Mushrooms | $12‑$16 | Upscale |
| The Krown G | Cheddar | Truffle oil | $11‑$15 | Modern |
| Ben’s Deli | White sauce | Organic veggies | $10‑$13 | Health‑focused |
| Hanks’ Steaks | American | Homemade sauce | $8‑$12 | Family‑friendly |
| The Wedge | Herb cheese | Fresh veggies | $9‑$13 | Light |
| The Cheesecake Factory | American | Extra cheese | $11‑$15 | Family |
Pro Tips for the Ultimate Cheesesteak Experience
- Choose the right roll: A fresh, slightly toasted hoagie keeps the sandwich from becoming soggy.
- Ask for the meat on the side: If you’re a picky eater, you can control the thickness and doneness.
- Pair with a local beer: Many Philly brews complement the savory profile beautifully.
- Try the toppings menu: Fresh peppers, mushrooms, and onions add depth to the flavor.
- Check delivery options: Some spots offer curbside pickup for a quick bite.
Frequently Asked Questions about best cheesesteaks in Philadelphia PA
What makes a cheesesteak authentic?
An authentic Philly cheesesteak uses thinly sliced ribeye, a fresh roll, and cheese that melts evenly, usually American or provolone.
Can I find vegetarian cheesesteaks in Philly?
Yes, several establishments offer plant‑based burgers or tofu served with cheese alternatives.
What’s the best time to visit a cheesesteak joint?
Early afternoons (1–3 pm) are less crowded, allowing you to enjoy a relaxed meal.
Do cheesesteaks come with fries?
Many places offer fries or onion rings as a side, but it’s optional.
Is it okay to order a cheesesteak with extra cheese?
Definitely! Extra cheese enhances the melt and creates a richer flavor.
Can I bring my own roll?
Some spots permit it, but most prefer you to use their freshly baked rolls for the best texture.
What’s the price range for a cheesesteak in Philly?
Typical prices range from $7 to $16, depending on the restaurant and toppings.
Are there any famous cheesesteak festivals?
Yes, the Philly Cheesesteak Festival celebrates local history and features dozens of vendors.
Can I get a cheesesteak for takeout?
Most shops offer takeout or delivery, especially during peak hours.
Do cheesesteaks stay fresh in a bag?
They stay best when eaten immediately; otherwise, the roll may become soggy.
Conclusion
Philadelphia PA’s cheesesteak scene offers something for every palate, from classic to creative. Whether you’re a seasoned aficionado or a first‑time visitor, these top spots guarantee a memorable bite.
Next time you’re in the city, grab a map, follow the aroma, and savor the best cheesesteaks in Philadelphia PA. Bon appétit!